Almond And Celery Soup Recipe
Celery & Almond Soup Recipe
Ingredients:
- 6 pcs Celery, sticks, chopped
- 1 pcs Egg, Yolk
- 1 pcs onion, finely chopped
- 1 tbsp parsley, coarsely chopped
- 2 oz Almonds, blanched
- 3 tbsp yogurt, natural Low-Fat
- 1 tsp Dill Seed
- 10 oz Chicken Stock
Directions:
1:Add onion, celery, parsley, dill seed, almonds, chicken stock and milk in a pan. Mix properly.
2:Boil the mixture and let the vegetables become tender.
3:Take out and pour the contents into a food processor.
4:Blend the mixture to a soft liquid.
5:Pour the soup to the saucepan.
6:In another small bowl, whisk together yoghurt and egg yolk.
7:Add the yoghurt mix into the soup. Stir well.
8:Heat the soup smoothly. Do not boil it.
9:Ladle warm soup into soup bowls.
10:Sprinkle with toasted almonds and serve warm.