Aloo Ki Tikki Recipe
Aloo Ki Tikki Punjabi Recipe
Ingredients:
- potato – 1/2 kg(boiled)
- salt – 1/2 teaspoon
- red chilli – 1 teaspoon
- chinese salt – little bit
- coriander leaves – 1/2 bunch
- green chilli – 2 or 3
- egg – 1 or 2
- oil as required
Direction:
peel and boil the potatos add salt,red chilli,chinese salt and add (make the coriander leaves and green cchilli paste)and mix potato mixture well now make small cutlets of potato mixture and dip in egg fry the potato cutlets in a frying pan on medium flame till golden brown now serve.
