Seasonal Recipes

Baked Egg Cheese Recipe


  • 6 slices Bread
  •  6 thin slices Butter
  •  Dash of Salt
  • Dash of Pepper
  •  1 cup Cheddar Cheese
  •  9 Eggs
  •  1½ cups Milk

How to make Baked Egg Cheese:

  • Grease the bottom of a glass dish.
  • Line the bread slices at the bottom of the pan.
  • Place butter slices on each slice.
  • Sprinkle slat and pepper on top.
  • Add cheddar cheese.
  • Combine eggs and milk together in a bowl.
  • Pour the mixture on the slices.
  • Cover the dish with foil and refrigerate overnight.
  • Bake in the oven at 350°F, for one hour.
  • Serve hot.

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