Seasonal Recipes

Seekh Kabab Recipe

Seekh Kabab Eid Ul Fitr Recipe

seekh kabab recipe



  • Chicken mince 1/2 kg, ground fine
  • Onions 2 small, finely chopped
  • Red chillies 1/2 tbsp, powdered
  • Peppercorns 6 whole
  • Cloves 4
  • Cardamoms 6
  • Kabab Cheeni 4
  • Grams (chana) 1 tbsp, roasted and peeled
  • Fresh coriander 1 bunch, finely chopped
  • Green chillies 4, finely chopped
  • Khush khush 1 tbsp
  • Bread slices 3, cut edges and grind into crumbs
  • Corn flour 1 tbsp
  • Egg 1 beaten
  • Salt to taste
  • Oil as needed


Grind all ingredients together, add to mince along with breadcrumbs and put through the grinder again.
Add the egg, corn flour, green chillies and fresh coriander, mix thoroughly and leave for half an hour.
Make seekh kabab by molding some mince around a skewer about 4 inches in length.
Barbeque on a gas stove and brush with a little oil.
Chicken Seekh Kabab is ready to serve.

seekh kabab recipe 1

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